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… Cuba: The Cookbook Cuba: The Cookbook is a treasure trove of more than 350 recipes from across the Caribbean island. Readers will discover classics such as Ropa Vieja (shredded beef in tomato sauce), Arroz con Pollo (classic chicken …
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… in French history, culture, and cuisine. They may enjoy exploring other French territories, such as New Caledonia, Reunion Island, and French Polynesia, or learning about French art, literature, and film. They may also enjoy cooking French cuisine …
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